At the Isle Estate B&B in Shrewsbury, Shropshire, owners Edward and Ros are down-to-earth and hands-on. Eggs, bacon, ham, vegetables, and logs are all sourced from the estate. You’ll also discover warm fires and soft rugs, scenic walks, riding and cross country hire, fishing and glorious food.
Dining and food
Breakfast at this Shrewsbury B&B is served in the dining room. It’s full of character, much like the rest of the house. Wood-panelled and comfortable, many people comment on the paintings round the room. Edward is happy to tell their stories and offer local knowledge when asked.
All food is prepared on site with locally-grown produce and locally-sourced meat.